For this assignment, you will evaluate the concepts associated with entrepreneurship. First, locate the video below in the Films on Demand database in the CSU Online Library.
ABC News (Producer). (2013). Building a food truck business from the ground up [Video file]. Retrieved from https://fod.infobase.com/OnDemandEmbed.aspx?token=…
- Next, answer the following questions.
- Your case study must be a minimum of two pages in length.
1.What value does this business bring to the communities it serves?
2.What are the advantages of the food truck business?
3.What are the risks involved in this business?
4.What characteristics of the owners help to make this business a success?
5.What type of entrepreneurship is displayed in the video? Explain.
6.Why is additional support critical for the success of the food truck business?
7.What suggestions would you recommend for this business?